There’s nothing like the aroma of freshly baked banana bread wafting through your kitchen. This delicious recipe is a check here classic for a sound explanation. It’s easy to make, using everyday ingredients that you probably already have on hand. With its moist crumb and golden brown topping, this banana bread is sure to become a family favorite.
Here’s what you'll need:
- 5 ripe bananas, mashed
- 1 cup (1 stick) unsalted butter, softened}
- 1 cup granulated sugar}
- 4 large eggs}
- 1 tsp vanilla extract}
- 2 cups all-purpose flour}
- 1 teaspoon baking soda}
- 1/2 teaspoon salt}
Instructions:
Warm up to 350°F (175°C). Grease and flour a 9x5 inch.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Ultra-Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a rainy day. This classic recipe is known for its tender texture and irresistible flavor. Made with ripe bananas, this comforting treat will quickly become a favorite in your kitchen. With just a few everyday ingredients, you can whip up this scrumptious bread in no time!
- Tip: Add nuts or chocolate chips for extra crunch and sweetness.
- Store leftover banana bread in an airtight container at room temperature.
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This recipe only needs a couple of ingredients that you likely already have in your pantry. Let's start by mashing the bananas until they are lump-free. Then, we'll combine them with the other ingredients, add the batter into a loaf pan, and bake it until golden brown.
Dig in this warm banana bread with a pat of butter or your favorite spread.
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There are countless variations of banana bread, from classic recipes to those with mixed ingredients like nuts, chocolate chips, or spices. No matter how you make it, banana bread is sure to delight your taste buds and comfort your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up some loaf of banana bread in just seconds with this super simple 3-ingredient recipe. You only need ripe bananas, regular flour, and eggs. Just mix these materials and bake until cooked through.
That's the perfect recipe for busy mornings!